- Effectively removes gum, candle wax, putty and other gummy substances
- Leaves no residue or staining behind
- Freezes substance to approximately negative 40 degrees Fahrenheit to easily remove
- Contains no chemicals that reduce the ozone in the upper atmosphere
- Use with or without extender tube on furniture, carpet, floors, draperies, clothing and upholstery
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Claire Chewing Gum Remover
6.5 fl oz (0.2 quart) - Cherry Scent - Residue-free, Non-staining, Chemical-free, CFC-free Can - 1 Each
Product Code: CGCCL813
Product Unit: Each
7 Stock Available
Non-Returnable Product
Select Product Options:
Cleaner Volume: 6.5 fl oz (0.2 quart)
Packaged Quantity: 1 Each
Product Details
General Information
| Manufacturer | The Claire Manufacturing Company |
| Manufacturer Part Number | CL813 |
| Manufacturer Website Address | http://www.clairemfg.com |
| Brand Name | Claire |
| Product Name | Chewing Gum Remover |
| Marketing Information | Chewing Gum Remover easily removes chewing gum, candle wax, putty and other gummy substances from surfaces. Remover makes the messy job quick and neat by freezing the substance to approximately negative 40 degrees Fahrenheit so you can crack it off fast. It does not leave stains or chemical residue behind. Formula contains no chemicals that reduce the ozone in the upper atmosphere. Care should be exercised when using as frostbite may occur if sprayed on the skin. |
| Packaged Quantity | 1 Each |
| Product Type | Gum Remover |
Product Information
| Cleaner Form | Liquid |
| Cleaner Volume | 6.5 fl oz (0.2 quart) |
| Quantity Per Container | Can |
| Scent | Cherry |
| Recommended Use |
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| Application/Usage | Multipurpose |
| Features |
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Physical Characteristics
| Weight (Approximate) | 12 oz |
Miscellaneous
| Certifications & Standards | VOC |
| Country of Origin | United States |
| Environmentally Friendly | Yes |
| Environmental Compliance | California Air Resources Board (CARB) |
Overview
6.5 fl oz (0.2 quart) - Cherry Scent - Residue-free, Non-staining, Chemical-free, CFC-free Can - 1 Each
